Argamis, The Argan Oil Certified Organic. Its fine texture and nutty flavor make it a more popular oil to flavor salads, pasta and couscous or raise egg dishes, fish, rice. and meal. This crucial step gives "kernels" a nutty flavor. More, the ARGAMIS argan oil is certified organic by Ecocert BIO-MA-154 and notified by the EC for the import and distribution in the EEC.