ALMOND PASTE amlou SPREADS HONEY ARGAN 210 GR

The amlou is a Moroccan culinary preparation made from looted almonds, of organic argan oil and pure honey. It is a tonic that is served at breakfast, as a snack, pate spread on barley bread, corn or wheat. It also brings all kinds of pastry. The preparation is made on the basis of toasted almonds and looted, oil roasted Argan food and pure honey.